Tag Archives: texas

We Don’t Want you to Be Bored — Even at Breakfast!

Whether it’s during the holidays or after, the next time you’re traveling and end up at the Dallas Fort Worth International Airport, stop by Ling & Louie’s! We offer all of your favorite dishes during lunch and dinner but we also serve breakfast.

The Texas Breakfast comes with scrambled eggs, breakfast potatoes and bacon or sausage. We also offer a spicy Breakfast Burrito topped with Louie’s roasted Hatch chili sauce.

Here’s an interesting twist on French Toast. You gotta try our Macadamia Nut-infused Texas Toast dipped in our special batter. We promise you won’t be bored!

In case you’re curious, breakfast comes from the Old English word for dinner — disner — which means to “break a fast.” It was the first meal eaten in the day. In the 15th century, “breakfast” became a morning meal and was meant to break the fast from the night before. 

As far as breakfast beverages, Great Britain started the tradition of tea, chocolate and coffee for breakfast in the mid-1600s. By the 1700s, coffee and chocolate were considered very fashionable breakfast drinks but tea eventually became more popular than chocolate for a morning drink.

Start your own tradition with us! Come and visit us the next time you’re in Dallas!

Be Hot This Summer!

Surviving the hot summer temperatures is not for boring people! At Ling & Louie’s, why not cool down and join us for our Sizzlin’ Summer Spectacular, Saturday, July 1, 2017 – Thursday, August 31, 2017?

Make a splash with your friends and family and enjoy $5 off any Sizzling Platter with the purchase of another entrée of equal or greater value!

Choose from Sizzlin’ Platters such as Surf & Turf, Blackened Chicken & Pork, Korean Salmon, and Shanghai Shrimp & Scallops. Try it Louie’s way with Wasabi Mashed Potatoes and your tastebuds will be dancing!

While you’re at it, pair off your sizzlin’ entrée with one of our fine wines such as Sileni ‘The Straits’ Sauvignon Blanc from New Zealand or Elouan Pinot Noir from Oregon!

If a cool drink is more your style, try one of our signature cocktails, such as the Frozen Thai Mai. This cocktail is made with an exotic blend of Cruzan Mango and Pineapple Rums, light rum and tropical juices served with a swirl of Cruzan Black Strap Rum. Or maybe a margarita is more your style – enter the Ginger Lime Margarita made with Espolon Resposado Tequila, Patron Citronge, and house-made ginger lime syrup, of course with an Asian twist.

We also have a great selection of beer and whisky, including hard to find bottles of Japanese Whisky!

Come and sizzle with Ling & Louie’s this summer!