Chinese New Year Pairing Dinner with Jackson Family Wines

Event on Saturday, January 28, 2017 at 6:30

Join Ling & Louie’s Asian Bar and Grill and Jackson Family Wines as we host a Chinese New Year wine pairing dinner!

Space for this special event is limited. Please call 480-767-5464 to make your reservations today!


Dumplings are said to bring wealth and prosperity to the New Year

Dumpling Sampler
Steamed Pork and Shrimp Dumpling with spicy peanut sauce Crispy Pork and Shrimp Dumpling with green curry-coconut sauce Hand-Wrapped Potstickers with siew mai dipping sauce

Matanzas Creek Sauvignon Blanc, Sonoma County

Long, uncut noodles represent a wish for longevity in life

Dan Dan Noodles

Ground chicken, fresh carrots, bean sprouts and cucumber, udon noodles

Hartford Court Chardonnay, Russian River Valley

The Chinese word for fish, ‘yu,’ sounds like ‘riches’ or ‘abundance.’ Whole fish is traditionally served for the New Year. Char Siu Pork is one of Ling’s favorite childhood dishes that she prepares every year for the celebration.

Family Style Surf & Turf
Crispy Whole Fish served with Szechwan-style vegetables and traditional dipping sauces Char Siu Pork Tenderloin served with wok’d asparagus and wasabi mashed potatoes

Siduri Pinot Noir, Willamette Valley

Atalon Cabernet Sauvignon, Napa Valley

Peaches are a sign of long life and prosperity

Five Spice Crème Brulee
Topped with caramelized peaches

Kendall Jackson ‘Grand Reserve’ Late Harvest Chardonnay, Monterey



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Ling & Louie's is a proud member of Desert Island Restaurants family.